I loved getting chocolate chip pancakes for breakfast as a kid and they’re still one of my guilty pleasures. So I had to do something to make them a little more healthy (without giving up any of their chocolatey goodness, of course.)
Chocolate Chip Oatmeal Cookie Pancakes
So here is a healthy version of chocolate chip pancakes.
And I guarantee, it will be love at first bite..
CHOCOLATE CHIP OATMEAL COOKIE PANCAKES
Serves: 4
INGREDIENTS
1 cup gluten free rolled oats
2 tsps baking powder
½ cup gluten free all purpose flour
pinch sea salt
2 tbsp coconut sugar (optional)
½ cup unsweetened applesauce
2 eggs
1 tsp vanilla extract
2 tbsps coconut oil (melted)
¼ cup + 2 tbsps milk of choice
desired amount of chocolate chips
INSTRUCTIONS
Excluding chocolate chips, in a large bowl combine all dry ingredients together.
In a separate bowl mix all wet ingredients together well.
Stir wet into dry until just combined.
Add desired amount of chocolate chips and fold in gently.
Heat skillet on medium heat.
Melt some coconut oil in pan to prevent pancakes from sticking.
Scoop 2-3 tablespoons on batter for each pancake.
Cook pancakes until golden brown,
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